Creamy. Festive. Aromatic.
A traditional kulfi-style flavour blending creamy dairy notes with saffron richness. Ideal for frozen desserts, sweets and dairy innovations.
Norex Kesar Kulfi Flavour recreates the classic Indian kulfi taste—creamy milk body enhanced with saffron aroma and subtle nutty depth. It is suited for ice creams, kulfi, falooda, sweet bases, bakery fillings and premium dairy beverages.
Available in liquid and powder formats, the flavour withstands UHT, freezing and aeration processes, ensuring consistent taste across production batches. Produced under nature identical standards, it offers an indulgent sensory experience with excellent stability.
This flavour is ideal for brands looking to build premium traditional dessert SKUs.
Pure, Potent, and Packed with Refreshing Benefits.
Creamy saffron notes with subtle nuttiness and sweetness.
Optimised for kulfi, ice cream and sweet beverages.
Liquid and powder for varied processing requirements.
Performs through pasteurisation, freezing and aeration.
Safe, consistent and scalable.
Richness and floral intensity can be fine tuned.
Explore Similar Products from Our Collection
