Herbal. Fresh. Aromatic.
A clean, fresh coriander-leaf flavour delivering herbaceous, slightly citrusy notes. Ideal for soups, savoury snacks, seasonings, dressings and ready meals.
Norex Green Coriander Flavour captures the lively, aromatic character of fresh dhania leaves with subtle citrus brightness and a soft herbal finish. It integrates seamlessly into seasonings, chutney mixes, soups, ready meal bases, savoury snacks and frozen food applications.
Available in liquid and powder formats, the flavour remains stable in frying, baking, boiling and retort processing. Produced under nature identical flavour standards, it ensures dependable batch-to-batch consistency and strong performance in both dry and wet systems.
Ideal for brands developing herb-forward, Indian, fusion or culinary-inspired savoury products.
Pure, Potent, and Packed with Refreshing Benefits.
Herbaceous, bright and aromatic with subtle citrus notes.
Suitable for snacks, dressings, chutneys, soups and ready meals.
Flexible for dry mixes, coatings and wet culinary systems.
Performs under frying, baking and retort processing.
Safe, consistent and compliant with flavouring regulations.
Freshness, citrus lift and herbal strength can be tailored.
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